Amount of Total lipid (fat) in Melons, casaba, raw

Fruits and Fruit Juices

In 100 g (Grams) of Melons, casaba, raw there is 0.1 g of Total lipid (fat). Change amount

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Melons, casaba, raw.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Melons, casaba, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Melons, casaba, raw are listed below.

Water	91.85 g	91.85%
Energy (calorie)	28 kcal
Energy (joule)	118 kJ
Protein	1.11 g	1.11%
Total lipid (fat)	0.1 g	0.1%
Ash	0.36 g	0.36%
Carbohydrate, by difference	6.58 g	6.58%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	5.69 g	5.69%
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.34 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	5 mg
Potassium, K	182 mg	0.18%
Sodium, Na	9 mg	0.01%
Zinc, Zn	0.07 mg
Copper, Cu	0.06 mg
Manganese, Mn	0.035 mg
Selenium, Se	0.4 µg
Vitamin C, total ascorbic acid	21.8 mg	0.02%